Do you want to know what are the best cheese curlers to make the most beautiful flowers for your cheesy or chocolaty decors on your dining table? The bad news is that the options are limited. The demand may also be limited. You can hardly find 3 to 4 cheese curlers online.
But the good news is, among these, I have successfully found you the best one, a runner-up and the least desirable.
I have carefully evaluated each curler’s mechanism, performance and utility, which is clear in the buyer guide section, and then reviewed them, only to help you choose one for you wisely.
So, let’s begin without further ado.
Note:
Please make sure you read the buying guide section as well. That can be the only way to help you understand what cheese curler you should appreciate.
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1. Boska oak Friends Cheese Girolle for Cheese Wheel or Chocolate
Boska Oak Wood Cheese Girolle is the best cheese curler among the few options available on Amazon. It’s a perfect combination of durability, ease of use, performance and beauty.
The curler has a robust base of oak wood that can withstand moisture and heat–it doesn’t warp.
Similarly, the working parts, like the cheese-holding pins and blade, are made of excellent quality stainless steel–it’s why these parts are dishwasher safe.
I have meticulously compared it with the next two cheese curlers on my list, and my analysis has enabled me to appreciate the thoughtful design of this cheese curl tool.
It has an extra handle attached to the base that allows you to control the tool. Besides that, the base has cheese-holding pins and a primary middle pin. These all ensure that the cheese wheels remain stable when you’re creating those pretty cheese flowers.
It’s also versatile. Its sharp blade can work on many food items like chocolate besides the manufacturer’s recommended cheeses.
Unlike the next 2 cheese curlers in this article, it has a larger base with a diameter of 9 inches. So, if you need a cheese curler to create bigger cheese flowers, it can help you.
However,
Being made of wood, it comes with a few downsides.
You can’t throw it in the dishwasher. Similarly, it demands maintenance, like regular oiling.
If you’re not new to using wooden kitchen tools or utensils, you won’t mind taking care of it.
Pros
- It creates thin cheese and chocolate curls consistently.
- Good for small and medium-sized cheese wheels
- Being made of oak wood, it is warp-resistant.
- The blade and other metal parts are dishwasher safe.
- A beautiful addition to your kitchen.
- The design is ergonomic with an extra handle.
- The unit and cheese wheel remain stable during usage.
Cons
- The wooden base isn’t dishwasher safe.
- You need to buy the dome lid separately.
- Not suitable for larger wheels.
- Bit pricey
2. BOSKA Cheese Curler Amigo Stainless Steel
Boska Cheese Curler Amigoi is the runner-up in this list of best cheese curlers. As for the users’ response, there has been a mix of opinions.
The major complaints have been about the not included lid and warping of the beech wood base (it needs careful treatment). Yet, for functionality, this cheese curler has also been exceptional. Basically, this beech wood-made cheese curler is only for those who already know how to treat wooden tools.
Other than that, it has a stable, heavy base to accommodate the cheese wheels. The sharp blade runs smoothly to make cheese or chocolate curls. Yes, it’s equally suitable for chocolate as well.
Besides its real-time performance, it can also make a great addition to your countertops or dining tables. Thanks to its wooden structure, which looks amazing.
The Boska has especially included a 10-year warranty with the cheese curler. What else would you wish for?
So, unleash your creativity in the kitchen with the Boska Cheese Curler Amigo, where functionality meets rustic elegance.
Pros
- Excellent performance
- An aesthetic option for your dining table
- The blade material and other metal parts are dishwasher safe.
- Versatile to handle cheese and other food items other than cheese.
- Suitable for medium-sized cheese wheels
- The heavy unit is stable, and it also holds cheese firmly.
Cons
- The base unit of beech wood can warp or split if exposed to heat of moisture carelessly.
- Requires careful maintenance, being oil-hungry.
- The lid isn’t included.
- The base isn’t dishwasher safe.
- Not for large cheese wheels
3. Boska Holland Black Plastic Girolle Cheese Curler Amsterdam
The least desirable tool for grating cheese curls is this plastic girolle by Boska.
Needless to say, how a cheese curler works, it’s time to know how much this cheese curler works. Yeah, I pay more attention to the utility of this unit than the ease of cleaning.
Made of plastic and stainless steel, it’s dishwasher-safe to remain smell-free.
But how about its actual performance?
It’s where this tool doesn’t do justice.
It’s not about the blades’ sharpness. The lightweight base cannot hold the cheese well.
The middle pin is wobbly, while the additional cheese-grabbing pins are of plastic. The cheese wheel keeps moving, and you can’t help holding it with one hand and operating the rotatory blade with the other. And, if you master controlling this cheese wheel, it also gets you thin cheese or chocolate flowers like others.
Other than the basic flaw of performance, the base has been designed to accommodate the optional lid, which compromises on space available for the blade. Therefore, it can only accommodate smaller cheese wheels.
In short, if the ease of cleaning has enticed you, please consider your decision. I’ll advise you to read the buyer guide section in this article before putting your hand on this tool.
Pros
- Excellent performance
- All parts are dishwasher-safe
- It’s versatile for shaving paper-thin cheese or chocolate slices.
- Durable material and heavy-duty metal parts
Cons
- The unstable middle pin makes the cheese wheel wobbly.
- Doesn’t come with a dome lid
- The bottom cheese-holding pins don’t hold the cheese wheel firmly.
- Not as attractive
- Works for small cheese wheels
How Should You Choose a Cheese Curler?
The simple tool for curling cheese can come with a lot of complexity. Yet, by considering a few factors, you can get the best cheese curler in your life.
Material type (for quality, durability, ease of use and cleaning)
Look for a cheese curler made of high-quality materials that can withstand regular use. The blade and cheese holding pin of most cheese curlers are made of high-quality stainless steel. So, they’re dishwasher safe.
And, for the base unit, usually, you can find two options: with a wooden or plastic base.
Those with plastic bases are easy to clean and dishwasher safe, yet being lightweight, they’re less stable. You might complain that you must hold the unit while making cheese curls.
On the other hand, the girolles with a wooden base are heavier and more stable. Besides this, their rustic look makes them more attractive.
Yet, they require more maintenance. For example:
- They need regular oiling to maintain moisture resistance. So, the maintenance costs you extra.
- You can’t put them in the dishwasher. Therefore, they’re not as easy to clean.
- They can warp if exposed to moisture and heat.
So, if you want a wooden cheese curler, make sure you choose the right wood type. Two popular options are beechwood and oak. Among these, oak wood is more resistant to warping and moisture. Yet, a cheese curler with an oak wood base unit can be slightly more expensive.
Size
By now, you might not find many size options for cheese curlers. They have a diameter of 12-17 cm. So they can’t accommodate larger wheels.
The approach is pretty realistic because most users might go for an average or small cheese wheel size for household use.
Design
Consider the design of the cheese curler. Opt for a curler that is comfortable to hold and use. If your curler’s base has a handle, it can offer you extra grip.
Likewise, the overall size of the blade handle should fit well in your hand.
For stability, some cheese curlers come with rubber feet. Among these, plastic and oak wood cheese curlers, being resistant to warping, prove more stable.
Discussion about stability doesn’t end here…
Your girolle should also hold the cheese well. Otherwise, you’ll struggle between rotating the blade or holding the cheese–your cheeseflower dreams can end badly.
The cheese curlers with a plastic base haven’t done a good job in this regard. Other than the main central pin for holding the cheese, their extra base pins are made of plastic. So, they hold the cheese poorly.
On the other hand, the wooden cheese curls have stainless steel cheese holders beside the larger midpin. Therefore, there are almost no complaints about the cheese wheel stability with them.
Compatibility
Ensure that the cheese curler is compatible with a wide range of cheeses. Look for a model that can handle both soft and hard cheeses, as well as different shapes and sizes. This versatility will allow you to experiment with various cheese varieties.
Usually, the manufacturers have listed the type of cheese that a girolle can handle. Some of these are P’tit Basque, Tête de Moine, Petit Basque, Edam and similar cheeses.
The game is about the correct hardness of cheese. If you understand your cheese type or chocolate and the suitable temperature for making curls, you can get the most out of your cheese curler.
Versatility
It’s a well-known fact that cheese curlers can help you shave curls from many other food items besides cheese. Some of these can be butter or chocolate. So, check the cheese curler for its versatility.
Price
Set a budget for your cheese curler purchase. Prices can vary depending on the brand, materials, and additional features. Consider the value for money and choose a cheese curler that fits your budget without compromising quality and functionality.
By considering these factors, you can choose a cheese curler that meets your preferences and requirements.
FAQs
How can I sharpen my cheese curler blade?
You can sharpen the cheese curler blade as you do your regular knife blades. To sharpen a cheese curler blade, use a handheld knife sharpener or a sharpening stone. Follow the instructions provided with the tool.
What is the best cheese for a cheese curler?
When using a cheese curler, choosing the right cheese is crucial. Popular options are:
- Tête de Moine, with its semi-hard texture and nutty flavor, creates elegant rosette-shaped curls. Parmigiano-Reggiano, a hard and crumbly cheese, offers rich and savory curls.
- Gouda, known for its creamy sweetness, adds appeal to salads and pasta.
- Cheddar, with its diverse flavors, provides a bold and tangy element.
- Edam, with its mild nuttiness, offers versatility in salads, sandwiches, or as garnish.
What is the best chocolate for a chocolate curler?
When using a chocolate curler, choose the right type of chocolate for the process. Popular choices include:
- Dark chocolate with a high cocoa content, providing a firmer texture and intense flavor.
- Semi-sweet chocolate offers a balance between sweetness and bitterness, while bittersweet chocolate adds depth to desserts.
- Milk chocolate, though softer, can still be used, while white chocolate provides a creamy and sweet contrast.
Consider chocolate quality, proper tempering, and personal preferences when selecting the best chocolate for beautiful and delicious curls.
